Wednesday, February 20, 2008

Tuna to go

Cod have been reduced to between 1% and 3% of their natural abundance and people still want to fish them. Are we going to do the same thing with tuna?
-- Daniel Pauly of UBC quoted in Tuna fisheries facing a cod-like collapse.

(As for invasive species, Tara Grescoe says the solution is eat them.)

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